Let's meet a new Korean food called baesuk! : ) Baesuk, as its name indicates, it's cooked pear ("bae" = pear" and "suk" = cooked). There are 2 types of baesuk: steamed whole pear and cooked pair punch, like sujeonggwa. Today I'm showing how to make the steamed pear, sometimes
The full recipe is here: If you're a fan of Korean gochujang, the spicy, sweet, savory, pungent paste that's used so often in Korean cooking, you're going to love yak-gochujang. It's gochujang fried with beef, honey, sesame oil and pine nuts, and will totally knock your socks off!
Mariska has her own channel on YouTube! Visit her channel to learn delicious recipes! This is a recipe for Indonesian Gado-gado from Mariska, filmed in Jakarta as part of my Gapshida project. There are all kinds of Korean food fans there! Enjoy! Ingredients (for 2 servings) 1 thinly sliced medium
The recipe: Tanya's YouTube channel: Ingredients: (for 2 servings) 9 ounces (250 grams) of squid cleaned and cut into 3 inch x ½ inch strips 9 ounces (250 grams) of radish sliced thinly into bite-sized pieces half a medium onion, sliced (½ cup worth) 3 stalks of green onions, cut
Mapa tofu is also called "mapo tofu" or "mapo doufu." It's one of the most popular Chinese-Korean dishes in Korea along with jjajangmyeon (blackbean noodles) and tangsuyuk (sweet and sour pork/beef). Koreans call this dish "mapadubu." Every family seems to have their own version of mapadubu. I use chicken breast
Koreans often make baekseolgiddeok to celebrate a baby's 3 week birthday (saei rye in Korean) or any child's birthday, but it's most often traditionally prepared to celebrate a baby's 100 day birthday (baek il in Korean). The white cake represents purity and perfection and is attained by using fluffy steamed
The recipe is here! : Let's learn how to make delicious mumallaengi-muchim today! It's a Korean banchan (side dish) that's very common in a Korean doshirak (lunch box). The main ingredient is mumallaengi – Korean white radishes, cut into pices 3-4 inch long and 1/4 inch thick and dried in
My secret recipe for this delicious Korean favourite! Full instructions on my blog 'm so excited to introduce this simple and healthy soup to you! Korean meals are usually served with rice, soup, and other side dishes. Just in case you don't know what doenjang is, I'm telling you that doenjang is